Ingredients
- - 1-12” Bakerʼs Quality Pizza Crusts® (Any Variety)
- - 1/8 C Bakerʼs Quality Pizza Crusts® Garlic Spread
- - 4 oz. White Cheddar Cheese Sauce
- - 4 oz. Philly Steak, cooked and pulled apart
- - 6 oz. Onion and Mushroom mix, sautéed in Olive Oil
- - 4 oz. Shredded Swiss Cheese
- - 1 Tsp Bakerʼs Quality Pizza Crusts® Pizza & Stromboli Seasoning
Instructions
- 1. Brush the edges of the crust with Garlic Spread
- 2. Spread White Cheddar Cheese Sauce on crust.
- 3. Top with Philly Steak, onion/mushroom mix and shredded Swiss cheese.
- 4. Top with Philly Steak, onion/mushroom mix and shredded Swiss cheese.
- 5. Sprinkle Pizza & Stromboli Seasoning over entire pizza.
- 6. Bake until done.
TOP
